Project Engineer
Kraft Heinz
To ensure projects are completed on time within budget or with successful attainment of objectives.
Completes specific phases or aspects of the project such as technical studies, product design, preparation of specifications and technical plans and product testing.
Coordinates activities concerned with technical developments, scheduling, and resolving engineering design and test problems.
Controls expenditures within limitations of project budget.
Prepares interim and completion project reports.
Provide functional and technical support to the factories to minimize production and maintenance problems.
Apply engineering expertise to equipment design, problem solving, and quality improvement.
Participate in committee or task forces where necessary to contribute to company goals.
Support key projects as technical advisor or project manager.
In every activity, use the principles of Kraft Heinz Management System (KHMS). This includes establishing requirements and the process maps necessary to meet the customer’s requirements and all things done right the first time.
Promote KHMS through actions and communications to all customers (internal and external), conformance to requirements, to provide quality products and services and provide technical solutions/leadership for the reduction in cost of quality.
Development of project scope, justification, and factory/company impact.
Appropriation preparation including cost estimates, savings, and timing plan.
Development and management of cost controls, asset controls and scheduling controls.
Supervises various contractors in the scope of project manager.
Maintain adequate project documentation
Evaluate, plan and implement approved projects in the direction of Engineering, Project Review Committee and/or Management Board.
Cost Reduction/Production Improvement; Participate actively in Company efforts to reduce operational costs and improve finished quality attributes. Develop projects where appropriate to initiate utilization of cost cutting/quality improving technique or equipment.
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